Lactic acid
Catalog No.
B7893
Normal intermediate in the fermentation (oxidation, metabolism) of sugar. It can be used as a food preservative, curing agent, and flavoring agent.
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| Storage | Store at -20°C |
| M.Wt | 90.08 |
| Cas No. | 50-21-5 |
| Formula | C3H6O3 |
| Solubility | ≥126.7 mg/mL in EtOH; ≥39 mg/mL in DMSO; ≥8 mg/mL in H2O |
| Chemical Name | 2-hydroxypropanoic acid |
| SDF | Download SDF |
| Canonical SMILES | CC(O)C(O)=O |
| Shipping Condition | Small Molecules with Blue Ice, Modified Nucleotides with Dry Ice. |
| General tips | We do not recommend long-term storage for the solution, please use it up soon. |
Quality Control & MSDS
- View current batch:
-
Purity = 98.00%
- COA (Certificate Of Analysis)
- MSDS (Material Safety Data Sheet)
Chemical structure
