S-Allylmercaptocysteine
Catalog No.
BA2954
S-allylmercaptocysteine is an organosulfur compound derived from garlic that has anti-inflammatory and antioxidant properties against various lung diseases.
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S-allylmercaptocysteine is an organosulfur compound extracted from garlic, which has anti-inflammatory and antioxidant effects on various lung diseases.S-allylmercaptocysteine exerts its anticancer effects through various pathways, such as inducing apoptosis in cancer cells through the TGF-β signaling pathway, or by reducing the activity and up-regulating Nrf2 to achieve anti-inflammatory and antioxidant effects.
| Physical Appearance | A solid |
| Storage | -20°C |
| M.Wt | 193.29 |
| Cas No. | 2281-22-3 |
| Formula | C6H11NO2S2 |
| Shipping Condition | Small Molecules with Blue Ice, Modified Nucleotides with Dry Ice. |
| General tips | We do not recommend long-term storage for the solution, please use it up soon. |