Ovalbumins
Ovalbumin (CAS 9006-59-1) is a major protein found in egg white, exhibiting anticancer, antihypertensive, antimicrobial, antioxidant, and immunomodulatory activities. Ovalbumin is the most abundant protein synthesized in the oviduct of progesterone- or estrogen-treated animals and is commonly used as a marker for studying hormone regulation of gene expression in tissues.
Ovalbumin (OVA) is commonly used as a model antigen to establish animal models of allergic asthma and airway inflammation and is widely applied in the study of asthma immune mechanisms and anti-asthma drugs.
Ovalbumin is a glycoprotein that does not act through a single defined molecular target and is widely used to study antigen processing and presentation pathways, including major histocompatibility complex (MHC)-mediated immune responses and the activation of downstream T-cell signaling cascades.
| Physical Appearance | A solid |
| Storage | -20°C |
| Cas No. | 9006-59-1 |
| Shipping Condition | Small Molecules with Blue Ice, Modified Nucleotides with Dry Ice. |
| General tips | We do not recommend long-term storage for the solution, please use it up soon. |
Quality Control & MSDS
- View current batch:
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Purity >= 98.00%
- COA (Certificate Of Analysis)
- MSDS (Material Safety Data Sheet)















