Angeloylgomisin H
Catalog No.
C8647
Angeloylgomisin H is a lignan compound extracted from Schisandra rubriflora, which enhances insulin-stimulated glucose uptake by activating PPAR-γ.
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Angeloylgomisin H (CAS No. 66056-22-2) is a natural lignan compound derived from Schisandra rubriflora. It has been shown to activate peroxisome proliferator-activated receptor gamma (PPAR-γ), thereby improving insulin-stimulated glucose uptake. This suggests its potential value in antidiabetic research and metabolic regulation.
| Storage | Store at -20°C away from moisture and light for 3 years |
| M.Wt | 500.59 |
| Cas No. | 66056-22-2 |
| Formula | C28H36O8 |
| Solubility | Soluble in DMSO |
| Chemical Name | 7-hydroxy-2,3,10,11,12-pentamethoxy-6,7-dimethyl-5,6,7,8-tetrahydrodibenzo[a,c][8]annulen-1-yl (Z)-2-methylbut-2-enoate |
| SDF | Download SDF |
| Canonical SMILES | COC1=C(OC)C=C(CC(C)C(C)(O)CC2=C3C(OC)=C(OC)C(OC)=C2)C3=C1OC(/C(C)=C\C)=O |
| Shipping Condition | Small Molecules with Blue Ice, Modified Nucleotides with Dry Ice. |
| General tips | We do not recommend long-term storage for the solution, please use it up soon. |